NewAge Food and Beverage Hose NewAge Food and Beverage Hose

NewAge® Food & Beverage Hose
Food & Beverage Grade Nitrile Hose for Suction & Discharge Applications


NewAge Food and Beverage Hose

MADE IN USANewAge® Food & Beverage Hose
Food & Beverage Grade Nitrile Hose for Suction & Discharge Applications

  • Ultra-smooth, white, nitrile rubber inner surface offers high purity and allows unrestricted flow, minimizing entrapment and blockage concerns
  • Microbe resistant liner is built on stainless steel mandrels for cleanliness and will not impart taste or odor.
  • Meets FDA, Canadian Food Inspection Agency (file:N267)
  • More flexible than other rubber food and beverage hoses of similar construction
  • Abrasion-resistant nitrile compound cover is lightweight yet durable
  • Multi-layered and reinforced with a wire helix, making it ideal for suction applications or discharge applications such as tank cleaning
  • Working pressure rated at 150 psi at 70°F (21.1°C)
  • Temperature Range: -40°F (-40°C) to 210°F (99°C)
  • Maximum burst pressure rated at 600 psi at 70°F (21.1°C)
  • Rated for full vacuum (29.9 in./Hg.)
  • Odorless and tasteless, making it suitable for a wide variety of food and beverage applications including potable water, non-alcoholic beverages, juices, oily/fatty or dry bulk foods, milk, and dairy products
  • Available in bulk quantities or as complete hose assemblies
  • Offered in a range of popular sizes
  • Clean In Place to 248°F (120°C). Not intended for continuous steam service.
  • Offered with standard BPE Stainless Steel Tri-Clamps®, male and female cams, fittings, collars and clamps

 

SPECIFICATIONS

NAFB-NW - Food & Beverage Hose

PART
NUMBER
I.D.
(IN.)
O.D.
(IN.)
VACUUM
RATING
(IN./Hg.)
BEND
RADIUS
(IN.)
LBS.
PER
FT.
NAFB-NW-1000 1 1.54 29.9 4 .61
NAFB-NW-1500 1.5 2.04 29.9 5 1.00
NAFB-NW-2000 2 2.54 29.9 6 1.19
NAFB-NW-2500 2.5 3.13 29.9 7 1.49
NAFB-NW-3000 3 3.60 29.9 8 2.05
NAFB-NW-4000 4 4.60 29.9 11 3.16
 

NOTE: Standard coil length is 100 ft. Contact a sales representative for information on assemblies. Maximum temperature/pressure adjustment: For every 3 (three) degree rise in temperature, reduce the working pressure by 1 (one) psi. Maximum temperature is 210°F (98.8°C).

The data listed throughout this web site is meant only as a guide to aid in design, and is believed to be reliable; however, nothing stated shall constitute a guarantee or warranty for any application. Product field-testing should be performed to find the actual values for a specific application.

Specifications are subject to change without notice.

PDF logo Click link to download a printable version of our brochure. Nitrile_Hose.pdf (815KB)

NewAge Food and Beverage Hose

Notes

CONSTRUCTION
Inner tube: white FDA Nitrile rubber
Reinforcement: 1 ply polyester both under and over helix wire
Wire: steel dual helix
Cover: gray Nitrile rubber

Hose fittings are available in the following styles:

  • Tri-Clamp®
  • Cam & Groove
  • I-Line
  • Tubeweld
  • Custom Welded Ends

All fittings are made from 316 stainless steel. Collars for fitting attachment made from 300 series stainless steel.

 

 


For more information please contact us at:

NewAge® Industries, Inc., 145 James Way, Southampton, PA 18966-3817
Phone: 800-506-3924 or 215-526-2300
Fax: 800-837-1856 or 215-526-2190
E-mail: info@foodandbeveragehose.com


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